Sambal Goreng Chili Topping

A fiery crunch with a flavor punch!

Sambal Goreng, or spicy fried shallots and garlic, is a good-on-everything topping that instantly adds a bold kick and satisfying crunch to just about any dish. Use it while you cook. Sprinkle as a final flourish. Or snack on it, straight from the jar. 

We make it the old-school way: by hand, with care. This is our love letter to Bali, whose flavors belong in every pantry.

Vegan - Gluten-Free - Peanut-Free - Soy-Free - No Added Sugar - No Preservatives

Net Weight: 4 oz.

Ingredients: USA grown shallots and garlic, bird’s eye chili powder, salt, non-GMO canola oil. 

Shelf life: store in a cool, dry place for up to six months.